Engevita Vegan Yeast Flakes

One of our top-selling store cupboard essentials, these flakes are made from primary inactive yeast with added vitamin B12, considered an essential supplement to the vegan diet. They can be sprinkled on soups, stews, casseroles, and used for topping salads and breakfast cereals to give a delicious cheesy, nutty flavour. The yeast is also readily dissolvable in water, milk, fruit or vegetable juices.

Other Foods Mushroom Snacks

Other Foods’ Mushroom Snacks are an innovative new snacking product that hits the savoury sweet spot in the snacking category. They’ve been flying off the shelves and no wonder, as they offer a moreish indulgent treat with all the benefits of natural goodness and a hint of guilt-free pleasure at under 100 calories per portion. They contain all the nutrition of fresh mushrooms with no artificial colours, additives or preservatives and are good enough to eat at any time of the day.

Schar Gluten-Free Tempties

The latest edition to Schar’s tasty gluten-free range, Tempties are the Coeliac’s answer to Ferrero Rocher. These indulgent treats have a praline centre surrounded by delicious layers of crunchy wafer and milk chocolate, making them the perfect treat everybody can enjoy. Delicious and moreish they’re one to watch for 2020.

Happy Butter Ghee

Happy Butter is a small Devon based artisan company making ghee in a traditional, small batch way, using soil association certified organic grass-fed British butter. A great alternative to oil in keto, paleo and FODMAP diets, their ghee tastes like butter but better as it has a delicious nutty taste. This quality and taste has been rewarded with a two star Great Taste Award and Taste Of The West’s Champion of Dairy Award in both 2017 & 2018.